A Visit to Jamaica Plain and Tres Gatos
Preview: In this episode of Neighborhood Kitchens, host Margarita Martínez ventures to Jamaica Plain. Marcos Sanchez, executive chef at Tres Gatos, shows her how to prepare a trio of Spanish-inspired tapas, or small plates: lamb bocadillos with chimichurri sauce on fresh potato rolls, chicken confit with artichoke mousse, and homemade churros with spiced chocolate sauce.
Problems Playing Video? | Closed Captioning