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This episode of Neighborhood Kitchens brings host Margarita Martínez to West Medford, where she meets Chef Vittorio Ettore at his neighborhood restaurant, Bistro 5. The Tuscan-born chef teaches Margarita how to make calamari with tomato chutney, Meyer lemon risotto, and cantucci and vin santo, sharing with her the real essence of Italian cooking.
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